FS6 & Huhtamaki announce circular economy startup program participants

FS6|Huhtamaki
Round economy startup Program in India past FoodSystem6. Photo - Huhtamaki

The affect-focused Us-based nonprofit startup accelerator, Food System 6 (FS6), announced the 8 early on-stage companies from around the earth selected to participate in their new Circular Economy program, launched in partnership with global sustainable packaging solutions leader Huhtamaki. The purpose of the Huhtamaki Circular Economy Start-up Program by Nutrient System 6 (FS6) is to accelerate the development of young and promising companies working to deliver innovative sustainable solutions in areas such as waste management, sustainable packaging alternatives, new materials innovation, and regenerative production models.

Food System six (FS6) is a not-profit based in the San Francisco Bay Area whose mission is to support impact-driven entrepreneurs equally they transform how nosotros grow, produce, and distribute food. The arrangement runs a comprehensive accelerator program that mentors entrepreneurs by coaching them through a wide range of concern and organizational needs. FS6 also works to educate stakeholders on the unique capital needs as related to redefining the food system.

"We are thrilled to have the opportunity to piece of work with these entrepreneurs leading change in the globe," said Caesaré Assad, chief executive officer of Food System vi. "They are helping to solve some of the about urgent problems within circularity in our world today—from materials innovation to waste product direction solutions and community resiliency projects. These leaders are showcasing the depth and breadth of a systems-driven round economic system."

Through the partnership with Huhtamaki, FS6 is committing disquisitional mentorship, advising, and networking resources to provide direct support and help the selected participants build their efforts to scale. The viii accomplice members were selected for their unique and timely innovations beyond the impact areas of circularity, healthy people, vibrant farms, sustainable ecosystems, and justice and fairness.

The accomplice includes the following viii innovations

Aheza Iwacu – Transforming household waste into a valuable resources through the collection, composting, upcycling, and education in Burundi.

Andes – Harnessing microbes' ability to increase the ingather yield, nitrogen capture, and carbon sequestration of plants.

Cooperative Food Empowerment Directive (CoFED) – Reenvision and rebuild food and land cooperative ecosystems through the transformational leadership of QTBIPOC young folx.

Matriark Foods – Upcycling vegetable surplus to feed people and protect nature.

mobius – Converting organic waste into renewable chemicals and biodegradable materials.

Nafici Grouping – EcoPulping turns agricultural waste into raw material for depression-carbon, non-plastic packaging, and paper.

Rhizoform – Harnessing fungi'southward power to "grow" a bio-based alternative to plastic thermal food coolers, foodservice packaging, and more.

SoluBlue – Creating biodegradable seaweed-based packaging that extends shelf-life of fresh nutrient and reduces plastic waste.

"In addition to adopting identified solutions more than widely, we need to invest in developing the next generation of initiatives to tackle challenges and build a circular economy that takes us to the future," says Charles Héaulmé, President and chief executive officer of Huhtamaki. "Through the Huhtamaki Circular Economy Start-upward Plan and our partnership with Food Organization 6 we tin help discover, develop and deliver such innovative solutions. I am excited to larn more almost the 8 finalists and I am proud that Huhtamaki can play a role in speeding up the commercialization of their innovative solutions."

Co-ordinate to the press statement, this cohort of emerging leaders will receive mentorship, advising, and up to United states of america$ 300,000 in disinterestedness-free grants to advance their implementation of sustainable and regenerative solutions. The program will host interactive online sessions with participants from October through Nov 2020, culminating with a week of immersive virtual programming.

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Source: https://packagingsouthasia.com/application/fs6-huhtamaki/

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